Activity of Antioxidant Enzymes in Wistar and SHR Rats on a High-Calorie Diet
Over the last decades, the dietary pattern of the population has undergone changes, including a significant increase in the consumption of high-calorie food. The purpose of this study was to investigate the activity of antioxidant enzymes in rats with and without genetic predisposition to cardiovasc...
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Format: | Book |
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Northern (Arctic) Federal University,
2024-10-01T00:00:00Z.
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Connect to this object online.3rd Floor Main Library
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A1234.567 |
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