Hamed Molla Abaszadeh & Begnood Haji Sheikhzadeh. (2014). Surveying the Contamination Rate, Sensibility and Antimicrobial Resistance Patterns in Staphylococcus Aureus Isolated from Traditional Cheese Consumed in Qotur of khoy Province. Fasa University of Medical Sciences.
Chicago Style (17th ed.) CitationHamed Molla Abaszadeh and Begnood Haji Sheikhzadeh. Surveying the Contamination Rate, Sensibility and Antimicrobial Resistance Patterns in Staphylococcus Aureus Isolated from Traditional Cheese Consumed in Qotur of Khoy Province. Fasa University of Medical Sciences, 2014.
MLA (9th ed.) CitationHamed Molla Abaszadeh and Begnood Haji Sheikhzadeh. Surveying the Contamination Rate, Sensibility and Antimicrobial Resistance Patterns in Staphylococcus Aureus Isolated from Traditional Cheese Consumed in Qotur of Khoy Province. Fasa University of Medical Sciences, 2014.