Chemical characterization of pine bark (Pinus pinaster Aiton subsp. atlantica), antioxidant properties and phenolic profile of its extracts

• Päätekijät: Catarina da Silva Vieito (Tekijä), Preciosa Pires (Tekijä), Élia Fernandes (Tekijä), Manuela Vaz Velho (Tekijä)
• Aineistotyyppi: Kirja
• Julkaistu: Instituto Politécnico de Viseu, 2019-01-01T00:00:00Z.
• Aiheet: article
• Linkit: Connect to this object online.

Introduction: Pine bark is an agroindustrial residue from the timber industry and represents a source of phenolic compounds. These compounds have several beneficial properties being antioxidants, antimicrobial, anti-inflammatory, cardiovascular, among others. Objetives: The aim of this work was to s...