Food environment of fruits and vegetables in the territory of the Health Academy Program

• Main Authors: Bruna Vieira de Lima Costa (Author), Cláudia Di Lorenzo Oliveira (Author), Aline Cristine Souza Lopes (Author)
• Format: Book
• Published: Escola Nacional de Saúde Pública, Fundação Oswaldo Cruz, 2015-11-01T00:00:00Z.
• Subjects: article
• Online Access: Connect to this object online.

Abstract This study provides a spatial analysis of distribution and access to commercial fruit and vegetable establishments within the territory of a representative sample of public fitness facilities known as the Health Academy Program (HAP) in Belo Horizonte, Minas Gerais State, Brazil. The study...