Changes in Biomarkers of Redox Status in Saliva of Pigs after an Experimental Sepsis Induction

• Autores principales: María José López-Martínez (Autor), Damián Escribano (Autor), Alba Ortín-Bustillo (Autor), Lorena Franco-Martínez (Autor), Luis Guillermo González-Arostegui (Autor), José Joaquín Cerón (Autor), Camila Peres Rubio (Autor)
• Formato: Libro
• Publicado: MDPI AG, 2022-07-01T00:00:00Z.
• Materias: article
• Acceso en línea: Connect to this object online.

Saliva from pigs is gaining attention as an easy sample to obtain, being a source of biomarkers that can provide information on animal health and welfare. This study aimed to evaluate the changes that can occur in salivary biomarkers of the redox status of pigs with an experimentally induced sepsis....