Resveratrol Modulates the Redox Response and Bile Acid Metabolism to Maintain the Cholesterol Homeostasis in Fish <i>Megalobrama amblycephala</i> Offered a High-Carbohydrate Diet
This study aimed to characterize the effects of resveratrol on the redox balance, cholesterol homeostasis and bile acid metabolism of <i>Megalobrama amblycephala</i> offered a high-carbohydrate diet. Fish (35.0 ± 0.15 g) were fed four diets including one control diet (32% nitrogen-free e...
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Format: | Book |
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MDPI AG,
2023-01-01T00:00:00Z.
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A1234.567 |
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