Chemical Compositions of Lianqiao (<i>Forsythia suspensa</i>) Extracts and Their Potential Health Benefits

• मुख्य लेखकों: Boyan Gao (लेखक), Hanshu Zhu (लेखक), Zhihao Liu (लेखक), Xiaohua He (लेखक), Jianghao Sun (लेखक), Yanfang Li (लेखक), Xianli Wu (लेखक), Pamela Pehrsson (लेखक), Yaqiong Zhang (लेखक), Yuanhang Yao (लेखक), Liangli Yu (लेखक)
• स्वरूप: पुस्तक
• प्रकाशित: MDPI AG, 2024-06-01T00:00:00Z.
• विषय: article
• ऑनलाइन पहुंच: Connect to this object online.

This study evaluated the fruits of <i>Forsythia suspensa</i> (Lianqiao), an important economic crop, for the chemical components of its water and ethanol extracts, inhibitory effects on SARS-CoV-2 virus spike protein binding to ACE2, inhibition of ACE2 activity, and capacity to scavenge...