Food-borne disease prevalence in rural villages in the Eastern Cape, South Africa
Background: The highest burden of food-borne diseases is in Africa. Despite this, food safety does not seem to be a major concern in many African countries. There is also a lack of concern within rural areas of South Africa. Aim: The aim of this study was to determine the prevalence of food-borne di...
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| Main Authors: | , , |
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| Format: | Book |
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AOSIS,
2018-09-01T00:00:00Z.
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Internet
Connect to this object online.3rd Floor Main Library
| Call Number: |
A1234.567 |
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| Copy 1 | Available |