APA (7th ed.) Citation

Kimberly K. Trout, Charlene W. Compher, Cara Dolin, Carrie Burns, Ryan Quinn, & Celeste Durnwald. (2022). Increased Protein with Decreased Carbohydrate Intake Reduces Postprandial Blood Glucose Levels in Women with Gestational Diabetes: The iPRO Study. Mary Ann Liebert.

Chicago Style (17th ed.) Citation

Kimberly K. Trout, Charlene W. Compher, Cara Dolin, Carrie Burns, Ryan Quinn, and Celeste Durnwald. Increased Protein with Decreased Carbohydrate Intake Reduces Postprandial Blood Glucose Levels in Women with Gestational Diabetes: The IPRO Study. Mary Ann Liebert, 2022.

MLA (9th ed.) Citation

Kimberly K. Trout, et al. Increased Protein with Decreased Carbohydrate Intake Reduces Postprandial Blood Glucose Levels in Women with Gestational Diabetes: The IPRO Study. Mary Ann Liebert, 2022.