The effect of "Liposan-3C" preparation on contaits of PUFA in the liver of rats, receiving a fat-free diet
Background. To determine the effect of the PUFA preparation on the content of essential fatty acids in the liver lipids of rats receiving a fat-free diet (FFD). Methods. The preparation "Liposan-3C" was used, containing a composition of fish oil, high oleic sunflower oil, β-carotene and to...
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Kazimierz Wielki University,
2019-08-01T00:00:00Z.
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A1234.567 |
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