Mulberry (<i>Morus alba</i> L.) Fruit Extract Ameliorates Inflammation via Regulating MicroRNA-21/132/143 Expression and Increases the Skeletal Muscle Mitochondrial Content and AMPK/SIRT Activities

• Main Authors: Sunyoon Jung (Author), Mak-Soon Lee (Author), Eugene Chang (Author), Chong-Tai Kim (Author), Yangha Kim (Author)
• 格式: 圖書
• 出版: MDPI AG, 2021-09-01T00:00:00Z.
• 主題: article
• 在線閱讀: Connect to this object online.

The Mulberry (<i>Morus alba</i> L.) fruit is a rich source of polyphenolic compounds; most of these are anthocyanins. Obesity is intimately related to low-grade inflammation, with increased pro-inflammatory cytokine secretion and macrophage infiltration in white adipose tissue (WAT). Thi...