Mulberry (<i>Morus alba</i> L.) Fruit Extract Ameliorates Inflammation via Regulating MicroRNA-21/132/143 Expression and Increases the Skeletal Muscle Mitochondrial Content and AMPK/SIRT Activities

• المؤلفون الرئيسيون: Sunyoon Jung (مؤلف), Mak-Soon Lee (مؤلف), Eugene Chang (مؤلف), Chong-Tai Kim (مؤلف), Yangha Kim (مؤلف)
• التنسيق: كتاب
• منشور في: MDPI AG, 2021-09-01T00:00:00Z.
• الموضوعات: article
• الوصول للمادة أونلاين: Connect to this object online.

The Mulberry (<i>Morus alba</i> L.) fruit is a rich source of polyphenolic compounds; most of these are anthocyanins. Obesity is intimately related to low-grade inflammation, with increased pro-inflammatory cytokine secretion and macrophage infiltration in white adipose tissue (WAT). Thi...