A one-year survey on aflatoxin M1 in raw milk

• Váldodahkkit: P. Visciano (Dahkki), M. Schirone (Dahkki), A.M.A. Olivastri (Dahkki), R. Tofalo (Dahkki), G. Perpetuini (Dahkki), G. Suzzi (Dahkki)
• Materiálatiipa: Girji
• Almmustuhtton: Chiriotti Editori, 2015-06-01T00:00:00Z.
• Fáttát: article
• Liŋkkat: Connect to this object online.

In the year 2012, 288 raw milk samples were collected from six different dairy cow farms and analyzed for the presence of aflatoxin M1 (AFM1) using the ELISA technique. The AFM1 levels ranged from 5 to 25 ng/kg and the highest concentrations were found in autumn, with a significant difference (p<...