Food insecurity compromises diet quality among Finnish private sector service workers

• Main Authors: Roosa Joutsi (Author), Hanna M. Walsh (Author), Elviira Lehto (Author), Tiina Saari (Author), Ossi Rahkonen (Author), Jaakko Nevalainen (Author), Maijaliisa Erkkola (Author), Jelena Meinilä (Author)
• Format: Book
• Published: Cambridge University Press.
• Subjects: article
• Online Access: Connect to this object online.

Abstract Objective: To investigate the association between food insecurity (FI) and diet quality in private sector service workers. Design: Data were collected via electronic questionnaires (2019) and the national register data (2018-2019). FI was measured using Household Food Insecurity Access Scal...