Comparative Analysis of the Polyphenols, Caffeine, and Antioxidant Activities of Green Tea, White Tea, and Flowers from Azorean <i>Camellia sinensis</i> Varieties Affected by Different Harvested and Processing Conditions

Comparative Analysis of the Polyphenols, Caffeine, and Antioxidant Activities of Green Tea, White Tea, and Flowers from Azorean <i>Camellia sinensis</i> Varieties Affected by Different Harvested and Processing Conditions

This study evaluates the polyphenol profiles as well as caffeine (dry weight basis), and antioxidant activities of green tea (GTs), white tea (WTs), and flowers (Fl) samples from Azorean <i>Camellia sinensis</i> varieties affected by different harvested and processing conditions. Epicate...

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Main Authors: Lisete Paiva (Author), Clara Rego (Author), Elisabete Lima (Author), Massimo Marcone (Author), José Baptista (Author)
Format: Book
Published: MDPI AG, 2021-01-01T00:00:00Z.
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