RP-HPLC/MS/MS Analysis of the Phenolic Compounds, Antioxidant and Antimicrobial Activities of Salvia L. Species

• Main Authors: Hatice Tohma (Author), Ekrem Köksal (Author), Ömer Kılıç (Author), Yusuf Alan (Author), Mustafa Abdullah Yılmaz (Author), İlhami Gülçin (Author), Ercan Bursal (Author), Saleh H. Alwasel (Author)
• Format: Book
• Published: MDPI AG, 2016-10-01T00:00:00Z.
• Subjects: article
• Online Access: Connect to this object online.

The identification and quantification of the phenolic contents of methanolic extracts of three Salvia L. species namely S. brachyantha (Bordz.) Pobed, S. aethiopis L., and S. microstegia Boiss. and Bal. were evaluated using reverse phase high performance liquid chromatography, UV adsorption, and mas...