Occurrence and antimicrobial resistance pattern of E. coli O157:H7 isolated from foods of Bovine origin in Dessie and Kombolcha towns, Ethiopia.

• Главные авторы: Engidaw Abebe (Автор), Getachew Gugsa (Автор), Meselu Ahmed (Автор), Nesibu Awol (Автор), Yalew Tefera (Автор), Shimelis Abegaz (Автор), Tesfaye Sisay (Автор)
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• Опубликовано: Public Library of Science (PLoS), 2023-01-01T00:00:00Z.
• Предметы: article
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E. coli are frequently isolated food-borne pathogens from meat, milk, and their products. Moreover, there has been a significant rise in the antimicrobial resistance patterns of E. coli O157:H7 to commonly used antibiotics. A cross-sectional study was conducted from October 2019 to July 2021 to esti...