Comparison of Antimicrobial Resistances in <i>Escherichia coli</i> from Conventionally and Organic Farmed Poultry from Germany

Comparison of Antimicrobial Resistances in <i>Escherichia coli</i> from Conventionally and Organic Farmed Poultry from Germany

In this study, resistance rates in <i>Escherichia coli</i> from organic and conventional poultry in Germany were compared. Isolates were randomly collected from organic and conventional broiler and turkey flocks at the farm and from turkey meat at retail. Resistance testing was performed...

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Main Authors: Mirjam Grobbel (Author), Jens A. Hammerl (Author), Katja Alt (Author), Alexandra Irrgang (Author), Annemarie Kaesbohrer (Author), Bernd-Alois Tenhagen (Author)
Format: Book
Published: MDPI AG, 2022-09-01T00:00:00Z.
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