Anouk Reuzé, Caroline Méjean, Myriam Carrère, Lucie Sirieix, Nathalie Druesne-Pecollo, Sandrine Péneau, . . . Benjamin Allès. (2022). Rebalancing meat and legume consumption: Change-inducing food choice motives and associated individual characteristics in non-vegetarian adults. BMC.
Chicago Style (17th ed.) CitationAnouk Reuzé, et al. Rebalancing Meat and Legume Consumption: Change-inducing Food Choice Motives and Associated Individual Characteristics in Non-vegetarian Adults. BMC, 2022.
MLA (9th ed.) CitationAnouk Reuzé, et al. Rebalancing Meat and Legume Consumption: Change-inducing Food Choice Motives and Associated Individual Characteristics in Non-vegetarian Adults. BMC, 2022.
Warning: These citations may not always be 100% accurate.