Healthfulness of Fast-Food and Full-Service Restaurants in 16 Georgia Counties after Mandatory Menu Labeling
Background: Despite that the effect of menu labeling on consumer choices has been studied, there are gaps in the research on the healthfulness of the restaurant food environment post-mandatory menu labeling, specifically in the Southern United States. This study aims to assess the healthfulness of f...
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Asıl Yazarlar: | Janani Rajbhandari-Thapa (Yazar), Donglan Zhang (Yazar), Nicole Katapodis (Yazar), Dana Alvin (Yazar), Melanie Andrews (Yazar) |
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Materyal Türü: | Kitap |
Baskı/Yayın Bilgisi: |
Georgia Southern University,
2022-01-01T00:00:00Z.
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Online Erişim: | Connect to this object online. |
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