Coronary heart disease and stroke disease burden attributable to fruit and vegetable intake in Japan: projected DALYS to 2060

Coronary heart disease and stroke disease burden attributable to fruit and vegetable intake in Japan: projected DALYS to 2060

Abstract Background Fruit and vegetable consumption was considered a protective effect against cardiovascular and cerebrovascular diseases (CVDs). This study aimed to project the reduction in the CVD burden under different scenarios of increased fruit and vegetable intake in Japan by 2060. Methods P...

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Main Authors: Xiuting Mo (Author), Ruoyan Tobe Gai (Author), Kimi Sawada (Author), Yoshimutsu Takahashi (Author), Sharon E. Cox (Author), Takeo Nakayama (Author), Rintaro Mori (Author)
Format: Book
Published: BMC, 2019-06-01T00:00:00Z.
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