Fast consumption increases the risk of overweight and obesity
Background. Overweight and obesity are a problem negatively affecting human health. Besides the excess of energy from food, development of overweight can also result from food preferences, the frequency of meals and the speed of eating. Objective. The aim of this study was to analyse the effect of e...
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Format: | Book |
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National Institute of Public Health - National Institute of Hygiene,
2020-03-01T00:00:00Z.
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Internet
Connect to this object online.3rd Floor Main Library
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A1234.567 |
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Copy 1 | Available |