Exploring drivers of food choice among PLHIV and their families in a peri-urban Dar es Salaam, Tanzania
Abstract Background A nutritious diet is critical to minimizing disease progression of human immunodeficiency virus (HIV) and maximizing treatment efficacy. In low resource settings, meeting the food preference needs of people living with the HIV (PLHIV) can be achieved with a supportive food enviro...
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Format: | Book |
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BMC,
2022-05-01T00:00:00Z.
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A1234.567 |
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