The effect of education based on the theory of planned behavior to prevent the consumption of fast food in a population of teenagers

• Prif Awduron: Tayebeh Rakhshani (Awdur), Salar Asadi (Awdur), Seyyed Mansour Kashfi (Awdur), Zahra Sohrabi (Awdur), Amirhossein Kamyab (Awdur), Ali Khani Jeihooni (Awdur)
• Fformat: Llyfr
• Cyhoeddwyd: BMC, 2024-09-01T00:00:00Z.
• Pynciau: article
• Mynediad Ar-lein: Connect to this object online.

Abstract Background Considering the increasing prevalence of fast food consumption among teenagers, providing the necessary training and self-awareness is the best solution for institutionalizing the prevention of fast food consumption by this group. Therefore, this issue should be taken seriously,...