Food Media and Dietary Behavior in a Belgian Adult Sample: How Obtaining Information From Food Media Sources Associates With Dietary Behavior

Objective: We aim to relate Flemish adults' main food information sources (e.g., celebrity chefs, experts) with their dietary behavior.Methods: A cross-sectional online survey among 1115 Flemish adults who regularly cook, measured the food information sources the respondents used to obtain reci...

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Main Authors: Viktor Lowie Juliaan Proesmans (Author), Iris Vermeir (Author), Charlotte de Backer (Author), Maggie Geuens (Author)
Format: Book
Published: Frontiers Media S.A., 2022-05-01T00:00:00Z.
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3rd Floor Main Library

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Call Number: A1234.567
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