Bee Pollen and Bee Bread as a Source of Bacteria Producing Antimicrobials

The principal objective of the study was the isolation and identification of bacteria that are present in mature bee bread (BB) and dried (ready for selling and consumption) bee pollen (BP). Obtained isolates were screened for their potential to inhibit select human pathogenic bacteria and their abi...

Full description

Saved in:
Bibliographic Details
Main Authors: Karolina Pełka (Author), Randy W. Worobo (Author), Justyna Walkusz (Author), Piotr Szweda (Author)
Format: Book
Published: MDPI AG, 2021-06-01T00:00:00Z.
Subjects:
Online Access:Connect to this object online.
Tags: Add Tag
No Tags, Be the first to tag this record!

Internet

Connect to this object online.

3rd Floor Main Library

Holdings details from 3rd Floor Main Library
Call Number: A1234.567
Copy 1 Available