Tris-hydroxymethyl-aminomethane enhances capsaicin-induced intracellular Ca2+ influx through transient receptor potential V1 (TRPV1) channels
Non-selective transient receptor potential vanilloid (TRPV) cation channels are activated by various insults, including exposure to heat, acidity, and the compound capsaicin, resulting in sensations of pain in the skin, visceral organs, and oral cavity. Recently, TRPV1 activation was also demonstrat...
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Principais autores: | , , , , , , , |
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Formato: | Livro |
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Elsevier,
2016-02-01T00:00:00Z.
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Número de Chamada: |
A1234.567 |
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