Effects of some Peruvian non-distilled alcoholic beverages on dental erosion

• Ngā kaituhi matua: Monica Quispe-Zuta (Author), Franz Coronel-Zubiate (Author), Henry Zelada-Romero (Author), Carlos Farje-Gallardo (Author), Tania Castillo-Cornock (Author), Paola La Serna-Solari (Author), Heber Arbildo-Vega (Author)
• Hōputu: Pukapuka
• I whakaputaina: Universidad de Concepción., 2021-08-01T00:00:00Z.
• Ngā marau: article
• Urunga tuihono: Connect to this object online.

Objective: To determine the erosive effect of pieces of permanent teeth exposed to non-distilled alcoholic beverages. Material and Methods: This study takes a quantitative approach, with an explanatory scope, descriptive and correlational, with a pure experimental design. The sample consisted of 45...