Determination of the total content of polyphenols, flavonoids and the antioxidant capacity of extracts from Viola x wittrockiana flowers

• Главные авторы: Eleonora Marian (Автор), Claudia Mona Morgovan (Автор), Laura Gratiela Vicas (Автор), Tunde Jurca (Автор), Annamaria Pallag (Автор), Mariana Muresan (Автор), Olimpia Daniela Frent (Автор)
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• Опубликовано: Amaltea Medical Publishing House, 2022-06-01T00:00:00Z.
• Предметы: article
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Study objectives: were evaluation of the content in bioactive compounds with antioxidant properties of the species Viola x wittrockiana Gams flowers, cultivated in the Bihor region of Romania. Materials and Methods: Viola x wittrockiana Gams flowers were harvested, dried, then prepared for to evalua...