Hypoglycaemic effect of alcoholic extract of olive (Olea europaea L.) leaf in healthy and diabetic rats
In traditional medicine leaves of olive (Olea europaea L.) are used as a diuretic, hypotensive, antibacterial and antiatherosclerotic. In the present study, oral administration of 0.1, 0.25 and 0.5g/kg body wt. of the alcoholic extract of leaves of olive for 14 days on the level of glucose and insul...
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| Formaat: | Boek |
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Institue of Medicinal Plants, ACECR,
2004-11-01T00:00:00Z.
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A1234.567 |
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| Kopie 1 | Beschikbaar |