Evaluating the potential implications of canadian front-of-pack labelling regulations in generic and branded food composition databases
Abstract Background Canada proposed the implementation of mandatory front-of-pack (FOP) labelling regulations, whereby foods meeting or exceeding thresholds for nutrients-of-concern (i.e., total sugars, saturated fat, sodium) must display a 'high-in' FOP symbol (FOP). The objective of the...
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Format: | Book |
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BMC,
2022-10-01T00:00:00Z.
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A1234.567 |
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