Phytochemical Evaluation of Ficus Carica Seeds and their Cold Pressed Oil

• Main Authors: Zeliha Ustun­-Argon (Author), Zeliha Sari (Author), Ali Gokyer (Author), Sidika Buyukhelvacigil­-Ozturk (Author)
• Formato: Libro
• Publicado: Krupanidhi College of Pharmacy, 2021-12-01T00:00:00Z.
• Subjects: article
• Acceso en liña: Connect to this object online.

The use of plant materials as the source of oil and functional foods is becoming more important with the new trends and scientific research. In this study, fig (Ficus carica) seed, which is a rarely found, seed and its oil, have been studied to determine the phytochemical properties for possible app...