Precision of 3D laser scanner in assimilation of experimental bite marks in chocolate

• Main Authors: Alekhya Kanaparthi (Author), Manasa Anand Meundi (Author), Chaya M David (Author), Datturao Ramanand Mahesh (Author), Soujanya L Krishnappa (Author), Ramya Katyayani Kastala (Author)
• Formato: Livro
• Publicado em: Wolters Kluwer Medknow Publications, 2020-01-01T00:00:00Z.
• Assuntos: article
• Acesso em linha: Connect to this object online.

Aims: To analyze the accuracy of a three-dimensional (3D) laser scanner-GOM® (Gesellschaft für Optische; Messtechnik, Braunschweig Germany) model-ATOS triple II optical Scanner (Advanced topometric Sensor) in examination and identification of experimental bite marks (BM) in chocolate using Styrofoa...