Food marketing in recreational sport settings in Canada: a cross-sectional audit in different policy environments using the Food and beverage Marketing Assessment Tool for Settings (FoodMATS)

• Main Authors: Rachel J. L. Prowse (Author), Patti-Jean Naylor (Author), Dana Lee Olstad (Author), Valerie Carson (Author), Kate Storey (Author), Louise C. Mâsse (Author), Sara F. L. Kirk (Author), Kim D. Raine (Author)
• Format: Book
• Published: BMC, 2018-05-01T00:00:00Z.
• Subjects: article
• Online Access: Connect to this object online.

Abstract Background Children's recreational sport settings typically sell energy dense, low nutrient products; however, it is unknown whether the same types of food and beverages are also marketed in these settings. Understanding food marketing in sports settings is important because the food i...