Phenolics and Carotenoid Contents in the Leaves of Different Organic and Conventional Raspberry (<i>Rubus idaeus</i> L.) Cultivars and Their In Vitro Activity
Raspberry leaves are a source of carotenoids and polyphenols, including ellagic acid and salicylic acid. The results of scientific research suggest that they have potential pro-health properties that contribute to human health. The aim of this study was to determine the polyphenolic and carotenoid p...
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Formato: | Libro |
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MDPI AG,
2019-10-01T00:00:00Z.
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Acceso en línea: | Connect to this object online. |
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A1234.567 |
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