SULFUR CONTAINING MINERAL WATER AS A DIETARY FACTOR CHALLENGING THE PHASE II DETOXIFICATION ENZYMES IN HUMAN INTESTINAL CELLS

• Main Authors: Todorka Sokrateva (Author), Oskan Tasinov (Author), Stefka Stoeva (Author), Diana Ivanova (Author), Neshe Nazifova-Tasinova (Author), Milka Nashar (Author)
• Format: Book
• Published: Peytchinski Publishing, 2022-09-01T00:00:00Z.
• Subjects: article
• Online Access: Connect to this object online.

Introduction: According to the scientific literature, sulfur contained in various foods and medicines is almost completely absorbed in the gastrointestinal tract. However, the role of sulfur containing mineral waters as a dietary source of sulfur still remains unrevealed. The focus of this study was...