In-vitro and in-vivo anti-inflammatory properties of extracts and isolates of Pangdahai

• Main Authors: Mahmood B. Oppong (Author), Shijie Cao (Author), Shi-Ming Fang (Author), Seth K. Amponsah (Author), Paul O. Donkor (Author), Michael Lartey (Author), Lawrence A. Adutwum (Author), Kwabena F.M. Opuni (Author), Feng Zhao (Author), Qiu Feng (Author)
• Format: Book
• Published: Elsevier, 2024-05-01T00:00:00Z.
• Subjects: article
• Online Access: Connect to this object online.

Background: : Pangdahai (matured, ripened, and dried seeds of Scaphium affine (Mast.) Pierre) is widely used in managing several diseases in countries like China, Vietnam, Japan, and India. This study evaluated the anti-inflammatory effects of the crude extracts (ethanol and aqueous) and isolated co...