Dietary patterns and micronutrients in respiratory infections including COVID-19: a narrative review

Dietary patterns and micronutrients in respiratory infections including COVID-19: a narrative review

Abstract Background COVID-19 is a pandemic caused by nCoV-2019, a new beta-coronavirus from Wuhan, China, that mainly affects the respiratory system and can be modulated by nutrition. Methods This review aims to summarize the current literature on the association between dietary intake and serum lev...

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Main Authors: Zahra Salehi (Author), Mohammadreza Askari (Author), Alireza Jafari (Author), Batoul Ghosn (Author), Pamela J. Surkan (Author), Mohammad Javad Hosseinzadeh-Attar (Author), Hamed Pouraram (Author), Leila Azadbakht (Author)
Format: Book
Published: BMC, 2024-06-01T00:00:00Z.
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