Liangliang Zhang, He Zhang, Lihua Tang, Xinyu Hu, & Man Xu. (2022). Isolation, Characterization, Antioxidant Activity, Metal-Chelating Activity, and Protein-Precipitating Capacity of Condensed Tannins from Plum (<i>Prunus salicina</i>) Fruit. MDPI AG.
Chicago Style (17th ed.) CitationLiangliang Zhang, He Zhang, Lihua Tang, Xinyu Hu, and Man Xu. Isolation, Characterization, Antioxidant Activity, Metal-Chelating Activity, and Protein-Precipitating Capacity of Condensed Tannins from Plum (<i>Prunus Salicina</i>) Fruit. MDPI AG, 2022.
MLA (9th ed.) CitationLiangliang Zhang, et al. Isolation, Characterization, Antioxidant Activity, Metal-Chelating Activity, and Protein-Precipitating Capacity of Condensed Tannins from Plum (<i>Prunus Salicina</i>) Fruit. MDPI AG, 2022.
Warning: These citations may not always be 100% accurate.