Evaluation of the international standardized 24-h dietary recall methodology (GloboDiet) for potential application in research and surveillance within African settings

• Main Authors: Elom Kouassivi Aglago (Author), Edwige Landais (Author), Geneviève Nicolas (Author), Barrie Margetts (Author), Catherine Leclercq (Author), Pauline Allemand (Author), Olaide Aderibigbe (Author), Victoire Damienne Agueh (Author), Paul Amuna (Author), George Amponsah Annor (Author), Jalila El Ati (Author), Jennifer Coates (Author), Brooke Colaiezzi (Author), Ella Compaore (Author), Hélène Delisle (Author), Mieke Faber (Author), Robert Fungo (Author), Inocent Gouado (Author), Asmaa El Hamdouchi (Author), Waliou Amoussa Hounkpatin (Author), Amoin Georgette Konan (Author), Saloua Labzizi (Author), James Ledo (Author), Carol Mahachi (Author), Segametsi Ditshebo Maruapula (Author), Nonsikelelo Mathe (Author), Muniirah Mbabazi (Author), Mandy Wilja Mirembe (Author), Carmelle Mizéhoun-Adissoda (Author), Clement Diby Nzi (Author), Pedro Terrence Pisa (Author), Karima El Rhazi (Author), Francis Zotor (Author), Nadia Slimani (Author)
• Format: Book
• Published: BMC, 2017-06-01T00:00:00Z.
• Subjects: article
• Online Access: Connect to this object online.

Abstract Background Collection of reliable and comparable individual food consumption data is of primary importance to better understand, control and monitor malnutrition and its related comorbidities in low- and middle-income countries (LMICs), including in Africa. The lack of standardised dietary...