Lower Energy-Demanding Extraction of Bioactive Triterpene Acids by Microwave as the First Step towards Biorefining Residual Olive Skin

In the olive oil industry, a pit fraction is collected from olive pomace and split into a clean pit fraction and a residual olive skin-rich fraction, which does not an industrial application. Therefore, in this work, microwave-assisted extraction (MAE) was applied to obtain high-value triterpene aci...

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Main Authors: Irene Gómez-Cruz (Author), María del Mar Contreras (Author), Inmaculada Romero (Author), Eulogio Castro (Author)
Format: Book
Published: MDPI AG, 2024-10-01T00:00:00Z.
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3rd Floor Main Library

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