Effect on hyperglycemia and pancreas cells of chaya aqueous extracts from two different regions in streptozotocin-induced diabetes rats

• Main Authors: Eduardo Lozano Guzmán (Author), José Cruz Calderón González (Author), Maribel Cervantes Flores (Author), Ada Sandoval Carrillo (Author), María Guadalupe Nieto Pescador (Author), Francisco Javier Moreno Cruz (Author)
• Formato: Livro
• Publicado em: Universidade de São Paulo, 2021-04-01T00:00:00Z.
• Assuntos: article
• Acesso em linha: Connect to this object online.

Cnidoscolus chayamansa is a native plant of the Mayan region, which is also cultivated in other places like northern Mexico, Tunisia and India. Many properties are attributed to Mayan Chaya, such as aid in the control of glycemia in diabetics. Thus this study aimed to evaluate the hypoglycemic effec...