LONG-CHAIN POLYUNSATURATED FATTY ACIDS AND THEIR ROLE IN CHILDREN NOURISHMENT
The article deals with the mechanisms of metabolism of linoleic and α-linoleic polyunsaturated fatty acids as precursors of long-chain polyunsaturated fatty acids - arachidonic (ω-6 family) and docosahexaenoic acid (ω-3 famyli). The authors demonstrate the results of modern experimental and clinical...
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Main Authors: | , , , , , |
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Format: | Book |
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"Paediatrician" Publishers LLC,
2012-07-01T00:00:00Z.
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Call Number: |
A1234.567 |
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Copy 1 | Available |