Four New Sequence Types and Molecular Characteristics of Multidrug-Resistant <i>Escherichia coli</i> Strains from Foods in Thailand
The presence of antibiotic-resistant <i>Escherichia coli</i> in food is a serious and persistent problem worldwide. In this study, 68 <i>E. coli</i> strains isolated from Thai food samples were characterized. Based on antibiotic susceptibility assays, 31 of these isolates (45...
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Main Authors: | Nalumon Thadtapong (Author), Soraya Chaturongakul (Author), Sithichoke Tangphatsornruang (Author), Chutima Sonthirod (Author), Natharin Ngamwongsatit (Author), Ratchaneewan Aunpad (Author) |
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Format: | Book |
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MDPI AG,
2024-10-01T00:00:00Z.
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