Clinical and psychological characteristics of patients with arterial hypertension, consuming an increased amount of salt

Objective: to Study the potential development of links between the formation of neurotic disorders personality and high salt intake (S) with food in patients with arterial hypertension (AH).Materials and methods: the study involved 229 patients with essential hypertension. We determined the threshol...

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Detaylı Bibliyografya
Yazar: O. B. Poselyugina (Yazar)
Materyal Türü: Kitap
Baskı/Yayın Bilgisi: SINAPS LLC, 2015-10-01T00:00:00Z.
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3rd Floor Main Library

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