Associations of fruit intake with adiposity and cardiometabolic biomarkers in UK Biobank
Abstract Background Fruit consumption has been associated with a lower cardiovascular disease (CVD) risk but the underlying mechanisms are unclear. We investigated the cross-sectional and prospective associations of fruit consumption with markers of adiposity, blood pressure, lipids, low-grade infla...
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フォーマット: | 図書 |
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BMC,
2024-08-01T00:00:00Z.
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請求記号: |
A1234.567 |
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所蔵 1 | 利用可 |