Extracts of <i>Eryngium foetidum</i> Leaves from the Amazonia Were Efficient Scavengers of ROS and RNS

• मुख्य लेखकों: Deusa do Socorro Teixeira Costa Leitão (लेखक), Anna Paula Pereira Barbosa-Carvalho (लेखक), Francilia Campos de Siqueira (लेखक), Railson Pontes e Sousa (लेखक), Alessandra Santos Lopes (लेखक), Renan Campos Chisté (लेखक)
• स्वरूप: पुस्तक
• प्रकाशित: MDPI AG, 2023-05-01T00:00:00Z.
• विषय: article
• ऑनलाइन पहुंच: Connect to this object online.

<i>Eryngium foetidum</i> L. is an edible plant widespread in Amazonian cuisine and its leaves have high levels of promising phenolic compounds for the production of extracts to be used as natural antioxidant additives. In this study, the in vitro scavenging capacity of three freeze-dried...