Rapid Alert System for Food and Feed reports as a source of information on food hazards

Introduction Food safety is a major challenge worldwide and an important factor frequently taken into account by consumers when making food choices. Over the years, a number of unfavorable phenomena related to food adulteration and an increase in its contamination have been observed, which in turn t...

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में बचाया:
ग्रंथसूची विवरण
मुख्य लेखकों: Anna Mikulec (लेखक), Marek Zborowski (लेखक), Stanisław Kowalski (लेखक)
स्वरूप: पुस्तक
प्रकाशित: Kazimierz Wielki University, 2023-02-01T00:00:00Z.
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3rd Floor Main Library

होल्डिंग्स विवरण से 3rd Floor Main Library
बोधानक: A1234.567
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