Diet quality and its associates among women during middle and late pregnancy: a balance-index based assessment
ObjectiveTo assess diet quality of pregnant women using dietary balance index and analyze related factors of die quality. Methods Totally 400 healthy pregnant women (24 - 30 weeks of gestation) were recruited at maternal and child health institutions in two districts of Beijing and a prefecture of S...
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Editorial Office of Chinese Journal of Public Health,
2022-09-01T00:00:00Z.
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A1234.567 |
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