APA (7th ed.) Citation

Maria Magdalena Quetglas-Llabrés, Margalida Monserrat-Mesquida, Cristina Bouzas, David Mateos, Lucía Ugarriza, Cristina Gómez, . . . Antoni Sureda. (2023). Oxidative Stress and Inflammatory Biomarkers Are Related to High Intake of Ultra-Processed Food in Old Adults with Metabolic Syndrome. MDPI AG.

Chicago Style (17th ed.) Citation

Maria Magdalena Quetglas-Llabrés, Margalida Monserrat-Mesquida, Cristina Bouzas, David Mateos, Lucía Ugarriza, Cristina Gómez, Josep A. Tur, and Antoni Sureda. Oxidative Stress and Inflammatory Biomarkers Are Related to High Intake of Ultra-Processed Food in Old Adults with Metabolic Syndrome. MDPI AG, 2023.

MLA (9th ed.) Citation

Maria Magdalena Quetglas-Llabrés, et al. Oxidative Stress and Inflammatory Biomarkers Are Related to High Intake of Ultra-Processed Food in Old Adults with Metabolic Syndrome. MDPI AG, 2023.