Solanum aethiopicum L. from the Basilicata region as a source of specialized metabolites with promising anti-obesity effects: phytochemical characterization and in vivo investigation in high fat diet-fed mice

• Main Authors: Maria Ponticelli (Author), Laura Hidalgo-García (Author), Patricia Diez-Echave (Author), Teresa Vezza (Author), Miguel Romero (Author), Iñaki Robles-Vera (Author), Juan Duarte (Author), Filomena De Biasio (Author), Domenico Gorgoglione (Author), Ludovica Lela (Author), Julio Galvez (Author), Luigi Milella (Author)
• Format: Book
• Published: Frontiers Media S.A., 2023-11-01T00:00:00Z.
• Subjects: article
• Online Access: Connect to this object online.

Introduction:Solanum aethiopicum L., commonly known as scarlet eggplant (Solanaceae family) is one of the most traditionally cultivated vegetables in Basilicata, a southern region of Italy. Although multiple uses have been given to this vegetable, data about its anti-obesogenic activity are still li...